(Entertaining)

Need A White Wine For Thanksgiving? Sommeliers Say Reach For These First

It’s not *all* about the reds.

by Anna Buckman
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Don’t love reds? You’re in luck. “In my opinion, many classic Thanksgiving dishes pair better with white wine than red wine!” says Emily Blackman, beverage director of Bell's and Bar Le Côte. Read on for her holiday favorites and more expert recommendations.

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Schramsberg
Blanc de Noirs Brut 2016 (750ml)
$39.99
“Given the variety of often rich holiday dishes, [this wine] would prove a great partner,” says Richard Vayda, director of wine and beverage studies at the Institute of Culinary Education. “[It’s] made from mostly pinot noir with lush ripe apple and toasty notes, pairing well with the roasted turkey and rich pan sauce.”
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Silverlake Wine
Dönnhoff Riesling Trocken
$27
“Instead of looking for a wine to go with a single food item, come with a wine that will go with everything,” says Leah Fitzgerald, bar director at Salazar. “A dry riesling, such as Dönnhoff Riesling Trocken, is a wonderful option since it can pair with anything from cheese for appetizers or even stand up to the turkey itself.”
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Go There Wines
2020 Sauvignon Blanc Merwah Blend
$28
“This season, Go There Wines Sauvignon Blanc Merwah Blend by Maria Frangieh is my pick,” says Drew Hairston, beverage director and sommelier at Maydan. “It's got what I need from a sauvignon blanc: grapefruit, grass, and tartness for drinkability, while the blended Merwah has a honeyed richness that makes it food-friendly. “
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Southold Farm + Cellar
2021 Cup of Ambition (Skin Fermented Trebbiano)
$35
“A skin-contact white wine like the 2021 Cup of Ambition Trebbiano pairs really well with most foods, especially around the holidays,” says Southold Farm + Cellar founder and winemaker Regan Meador. “Serve it at red wine temperature and pair with dark meat turkey or on the colder side for appetizers.”
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Mondillo Vineyards
Mondillo 2021 Dry Riesling
$30
“This wine is a stunner and would sit well on the Thanksgiving table, specifically with turkey and stuffing,” says Brianne Cohen, certified sommelier and wine educator. “Serving up all of the markers for quality riesling: bracing high acidity, minerality, and a faint petrol note.”
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Some Good Wine
2018 Failla 'Sonoma Coast' Chardonnay
$38.99
“[This] is an excellent chardonnay with the most balanced kiss of French oak, perfect to pair with Thanksgiving dinner,” says Amy Racine, beverage director of JF Restaurants. “The texture is great with creamy dressing but has bright acidity and a saline-like quality from the ocean influence. I love it with the crunch of celery in stuffing!”
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Stolpman Vineyards
Uni White 2021
$30
“A blend of roussanne and chardonnay [gives you] a rich wine to complement the buttery mashed potatoes and stuffing,” says Kara Flaherty, beverage and retail director and certified sommelier, Take Root Hospitality. “At the same time, hints of pear and white flower work perfectly with squashes and sweet potatoes.”
see on Stolpman Vineyards