This Is The New Avocado Toast—And It’s So Easy To Make

Avocado toast will always have a place in our hearts, but lately we’ve been piling our breakfast plates with a different kind of toast. Namely, sweet potato toast. It’s just as delicious as avocado toast (dare we say more delicious?), and oh-so-versatile. The concept is simple: Instead of using bread as a base for avocado/eggs/almond butter/accouterments of your choice, use thin slices of sweet potatoes that have been toasted (yes, you can put them right in the toaster) or baked. The result is an insanely delicious, grain-free healthy breakfast. Below, see how to make it and get inspired with some recipes.

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